Menus as a Starting Point
Choose from established favorites, combine ideas, or ask for something more personal.
Established experience. Independent spirit.
Good Food, Made for Gathering
Serving San Antonio since 2014, GoJohnnyGo brings together a culinary team with decades of combined experience and the personal planning of an independent caterer.
The GoJohnnyGo story
It Started With Competition—and Kept Growing Around People.
Chef Johnny’s path has always rewarded discipline, precision, and the willingness to pivot.
Before catering became the center of the business, Johnny’s background as a Division I gymnast and coach shaped the way he approached difficult work. Those same instincts followed him into the Texas BBQ competition circuit, where brisket, ribs, chicken—and even margaritas—earned recognition.
A three-day plate sale in 2014 helped turn that competitive cooking experience into a public-facing business. The menus expanded well beyond BBQ, but the essential idea remained: cook from scratch, serve generously, and take the details seriously.
Today, GoJohnnyGo serves everything from corporate deliveries and private dinners to weddings, live-chef events, on-site grilling, and complete staffed celebrations. The menus are intentionally flexible because real events rarely arrive in neat packages.
What personal catering means here
Experienced Enough to Know. Flexible Enough to Listen.
Our job is not to make every event look the same. It is to recognize what this gathering needs and build a workable service plan around it.
A Real Planning Partner
You can call, explain what is happening, and receive guidance based on the actual event.
Comfortable With the Pivot
When timing or circumstances change, we look honestly at what can still be done well.
Kind words from our customers
Food People Remember. Service They Appreciate.
“We used GoJohnnyGo Catering for a surprise birthday party last weekend, and it was FANTASTIC!!!”Wendy S.
“Delivered on time for a work lunch function; brisket was savory and tender and the sides were delicious.”Raul F.
“Their recipes were delicious and much better than any restaurant. Everyone appreciated their skills and the food.”Customer review
Tell us about your gathering
Bring Us the Event You’re Actually Planning
Big or small, carefully planned or coming together quickly—we’d love to hear what you need.